My Mums Simple Tuna Salad Recipe Best Ever
Need a quick easy lunch This simple tuna salad recipe is a family favourite Creamy tangy and ready in 5 minutes Proper tasty Get the recipe now
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Cooking tools:
- Can opener
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spoon
- Fork
- Sandwich bread
- Plate
Ingredients
- 2 (5-ounce) cans tuna in water, drained well (140g each)
- 1/4 cup mayonnaise (60 ml), full-fat for best flavour
- 2 tablespoons finely chopped celery (30 ml)
- 1 tablespoon finely chopped red onion (15 ml)
- 1 tablespoon lemon juice (15 ml), fresh is best
- 1/4 teaspoon black pepper (1 ml), freshly ground
- Pinch of salt (to taste)
- 4 slices of your favourite bread
- Lettuce leaves (optional)
- Sliced tomato (optional)
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