Seared Ahi & Shrimp Tacos – Aloun Farms Hawaii

Ingredients

• 3 cups all-purpose flour
• 1 tsp kosher salt I use Morton's
• 1 tsp baking powder
• 1⁄3 cup extra virgin olive oil, vegetable oil or other fairly neutral flavored oil
• 1 cup warm water
• 2 ripe Hayden Mangoes, peeled, pitted and small dice
• 1 small Ewa Sweet Onion, peeled and diced
• 1–2 jalapenos, seeded and diced small
• 1/2 cup chopped fresh cilantro
• juice of one lime
• 1 lb tomatoes, (3-4 medium), diced
• 1/2 medium onion, (1 cup chopped)
• 1 jalapeno pepper, seeded and finely minced (optional)
• 1/2 cup cilantro, chopped
• Juice from 1 lime
• Salt to taste
• Black pepper to taste
• 2 Tbs Oil for frying
• 1 1⁄2 lb. raw shrimp large, peeled, and deveined
• 1⁄4 tsp of salt
• 1⁄4 tsp black pepper
• 2 ahi tuna steaks (about 4 oz. each, 1