“OMG, Rynetta, have you tried David’s non-potato salad?!” Salad | North Dakota Living

Ingredients

• 1 head cauliflower, cut into florets and steamed
• 4 hard-boiled eggs, chopped
• 3/4 cup mayonnaise
• 2 tsp Dijon mustard
• 1 tsp yellow mustard
• 2 tsp creamy horseradish
• 2 stalks celery, finely chopped
• 2 scallions, chopped
• 2 large dill pickles, chopped
• 3 T. dill pickle juice
• 1 T. dill weed
• 1 T. kosher salt
• 1 tsp pepper
• Paprika
• Optional (not really): chopped bacon for topping!