5 Pepper Salsa - Recipe #17909 - Foodgeeks

Ingredients

• 3 x-lg. tomatoes
• 3 to 4 Roma tomatoes
• 2 cans (14-1/2 oz. each) diced tomatoes
• 2 md. banana peppers
• 4 cloves garlic
• 3 to 6 oz. jalapenos (use some of the juice if you want more spice)
• 1 green pepper
• 1 yellow pepper
• 1 red pepper
• 1 md. Vidalia onion
• Cilantro to your taste, don't use too much, it is powerful
• 1/2 cup sugar
• 1-1/4 cup white vinager
• 1 tbsp. salt, and then salt to taste