Tomato Pepper Salsa - The Way You Cook

Ingredients

• 4 medium plum tomatoes, deseeded, diced
• 1 large red bell pepper, deseeded, diced
• 2 garlic cloves, minced
• 1/2 bunch of cilantro, chopped
• 1 ts lemon zest
• 2 ts fresh lemon juice
• 1/2 ts ground cumin
• 2 ts olive oil
• 1 ts sugar (optional)
• 1-2 drops Sriracha sauce
• Salt, black pepper to taste