Slow Cooker Tikka Masala | Spice Specialist

Slow Cooker Tikka Masala | Spice Specialist

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Tikkas are a popular Indian cuisine. They can be made from chicken, mutton or beef, and are absolutely delicious, mostly due to their rich, spicy flavor.

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Ingredients

  • 5 boneless, skinless chicken breasts cut into 1" pieces
  • 1/2 yellow onion diced
  • 4 cloves garlic minced
  • 2 tbsp. ginger fresh, grated ( 2 tsp dried, ground)
  • 1 29 oz. can tomato puree
  • 1 1/2 cups yogurt plain
  • 2 tbsp. olive oil
  • 2 tbsp. lemon juice
  • 2 tbsp. garam masala
  • 1 tbsp. cumin
  • 1/2 tbsp. paprika
  • 2 tsp salt
  • 3/4 tsp cinnamon
  • 3/4 tsp black pepper, ground
  • 1 tsp cayenne powder
  • 2 bay leaves
  • 1 cup heavy cream
  • 1/2 tbsp. cornstarch
  • prepared long grain or Basmati rice
  • cilantro chopped, for serving

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