Welcome to SpiceTheWorld.com - Recipes from around the World

Name: Welcome to SpiceTheWorld.com - Recipes from around the World
Ingredients: 500 ml Coconut Milk, reserve 2 tablespoons to use as a garnish; 100 g Red Curry Paste; 350 g Pressed Tofu, cut into bite sized cubes; 40 g Palm Sugar; 45 ml Vegan Fish Sauce; 7 Kaffir Lime Leaves, 3 sliced discard the stem and 4 shredded; 45 ml Basil Leaves; 1 Red Chilli, finely chopped

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spicetheworld.com.

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Ingredients

500 ml Coconut Milk, reserve 2 tablespoons to use as a garnish
100 g Red Curry Paste
350 g Pressed Tofu, cut into bite sized cubes
40 g Palm Sugar
45 ml Vegan Fish Sauce
7 Kaffir Lime Leaves, 3 sliced discard the stem and 4 shredded
45 ml Basil Leaves
1 Red Chilli, finely chopped

Welcome to SpiceTheWorld.com - Recipes from around the World

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Ingredients

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