Oysters with pomegranate dressing recipe | Gourmet Traveller
Oysters with pomegranate are a stunning dish pairing fresh, briny oysters with a burst of tart, juicy pomegranate. A gourmet appetizer for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.
Ingredients
- Salt, to serve
- 2 dozen oysters
- Coriander, to serve
- Pomegranate dressing
- 2 tbsp pomegranate molasses
- 2 tbsp red wine vinegar
- 2 tbsp extra-virgin olive oil
- Arils from 1 small pomegranate
- 1 golden shallot, finely chopped
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