German Strawberry Tart / Erdbeer Tortenboden Recipe
Found on Tasty-german-reciipe.com to use during ZWT 6 and during our bumper crop of home-grown strawberries. This is a spongcake sort of dish undernea
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Cooking tools:
- Tart pan
- Sifter
- Pastry brush
- Kitchen scale
- Cooling rack
- Oven
- Stove
- Baking sheet
- Mixing bowl
- Whisk
- Spoon
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 50 g superfine sugar, plus
- 2 teaspoons sugar
- 50 g flour, plus
- 1 teaspoon flour
- 2 eggs
- 225 g strawberries, hulled and sliced
- 3 tablespoons strawberry jam or 3 tablespoons glaze
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