Microwave Apple Crisp - New York Apple Association

Ingredients

• 1 can (21 oz.) apple pie filling or topping
• 1/4 cup butter or margarine
• 1/2 cup quick-cooking or old-fashioned oats
• 1/4 cup firmly packed brown sugar
• 1/3 cup all-purpose flour
• 1/4 cup chopped walnuts
• Ice cream or whipped cream, optional
• Spoon fruit filling into 9” pie plate. Microwave on HIGH (100%) 3-4 minutes or until hot. Sprinkle oat mixture over fruit filling. Serve immediately. Top with ice cream, if desired.