New York style pizza dough | Recipe | Bounded by Buns
This is less of a recipe for pizza and more of a recipe for the dough that I use and how it should be cooked. It's up to you to figure out what you want to top it with, but I think you probably...
Ingredients
- 450 grams bread flour (3 3/4 cups)
- 12 grams sugar (1 tablespoon)
- 11 grams salt (2 teaspoons)
- 3 grams instant yeast (1 teaspoon)
- 284 grams water (1 1/4 cups)
- 12 grams vegetable oil (1 tablespoon)
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