Chicken Étouffée - Cookidoo® – the official Thermomix® recipe platform
Delicious Chicken Étouffée made easy with Thermomix®. Perfect for lovers of Cajun cuisine. Sign up for free to access over 100,000 recipes!
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Ingredients
- 30 g vegetable oil
- 2 Tbsp plain flour
- 300 g water
- 1 chicken stock cube (for 0.5 l)
- 50 g unsalted butter
- 1 onion
- 1 green pepper
- 1 red pepper
- 1 stick celery
- 1 red chilli
- ½ tsp Cajun spice mix
- 1 tsp fresh basil leaves
- ½ tsp fine sea salt
- 400 g chicken breasts
- 4 spring onions
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