Cake/Pie | The Logrus

Cake/Pie | The Logrus

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Cake/Pie Recipes Prep time: 60 minutes Cake/Pie, Dessert Melt chocolate and margarine over low heat. Stir in milk, water and eggs and mix well.

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Ingredients

  • melt chocolate and margarine over low heat
  • stir in milk
  • add water
  • mix well
  • remove from heat
  • add remaining ingredients
  • pour into pastry shell

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