Artichaut farci au chèvre et aux lardons - Cookidoo® – the official Thermomix® recipe platform
Delight in creamy artichokes stuffed with goat cheese and smoked lardons! Perfect for Thermomix® users, this dish is both easy to make and delicious. Try it today!
Ingredients
- 700 g d'eau
- 4 artichauts
- 80 g d'oignon
- 150 g de lardons fumés
- 80 g de fromage de chèvre en bûche
- 100 g de crème fraîche
- 1 - 2 pincées de sel
- 1 - 2 pincées de poivre blanc moulu
- 4 c. à soupe de feuilles de thym frais
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