Dak Galbi (Chicken Galbi) – Sinto Gourmet

Ingredients

• 1 pack(1.3 lbs) Boneless chicken thighs, cut into 1-2 inch squares
• 1 Tbsp Cooking Oil
• Green Cabbage 1/4 head, cut into 1-2 inch squares
• Yellow Onion 1/2 onion, cut into 1/2 inch wedges
• Sweet Potato 1 cup, cut into 1/2 inch thickness (french fry shape)
• Rice Cake 1 cup (optional)
• Cheese 2-3 slices of mozzarella or cheddar
• Green Onion 2 Tbsp, thin sliced
• 3 Tbsp Gochu Garu (Korean red pepper powder, coarse)
• 1.5 Tbsp Gochu Jang
• 2 Tbsp Soy Sauce
• 1 Tbsp Garlic, minced
• 1/4 cup Apple Juice
• 1 Tbsp Sugar
• 1 Tbsp Corn Syrup
• 1/2 Tbsp Crushed Black Pepper
• 1/4 tsp Ginger, minced