Beef with Broccoli 2 | Just A Pinch Recipes
Use a cleaver to slice beef across grain and at an angle into thin strips. Mix marinade ingredients in a medium bowl. Add beef strips; mix well. Let stand 30 minutes. Cut...
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Ingredients
- 2/3 pound(s) flank steak
- 1/2 pound(s) broccoli
- 1 teaspoon(s) corn starch
- 1/3 cup(s) water
- 7 tablespoon(s) vegetable oil
- 1 clove(s) garlic, crushed
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) soy sauce
- 3 tablespoon(s) chicken broth
- 1/4 teaspoon(s) pepper
- 1 teaspoon(s) rice wine or dry sherry
- 1/2 teaspoon(s) baking soda
- 1 tablespoon(s) soy sauce
- 1 tablespoon(s) sesame oil
- 1/4 teaspoon(s) sugar
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