Recipe: Broccoli Cheddar Dip - Didn't I Just Feed You

Name: Recipe: Broccoli Cheddar Dip - Didn't I Just Feed You
Total time: 30 min
Ingredients: 2 tablespoons unsalted butter; 1 pound broccoli florets, finely chopped; 8 ounces cream cheese, cut into 8 cubes and at room temperature; 1/2 cup sour cream; 3 ounces sharp cheddar cheese, shredded (about 1/2 cup) and divided; 2 medium scallions (white and green parts only), thinly sliced; Serving Options: sliced peppers, carrots, sliced cucumbers or peppers, cracker or chips

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Yes, dip can totally be dinner! Here a skillet makes this veggie-packed dip a one-pot dinner. Serve with your favorite crackers, cut veggies, bread, or Stacie’s

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Ingredients

2 tablespoons unsalted butter
1 pound broccoli florets, finely chopped
8 ounces cream cheese, cut into 8 cubes and at room temperature
1/2 cup sour cream
3 ounces sharp cheddar cheese, shredded (about 1/2 cup) and divided
2 medium scallions (white and green parts only), thinly sliced
Serving Options: sliced peppers, carrots, sliced cucumbers or peppers, cracker or chips

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