North African chicken tagine
Make north african chicken tagine with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Ingredients
- 20 Farmstead chicken thigh bone in skin on
- 40ml Everyday Favourites extended life vegetable oil
- 400g Peeled and sliced shallots
- 4 Peeled and crushed garlic cloves
- 30g Peeled and grated ginger
- 2 tsp Cumin seeds
- 2 tsp Coriander seeds
- 4 Everyday Favourites cinnamon sticks
- 2 Pinches saffron
- 2 tsp Everyday Favourites ground ginger
- 1 Pinch Everyday Favourites crushed chillies
- 800g Peeled and diced butternut squash
- 1ltr Chef’s Pass chicken bouillon (liquid)
- 2 tbsp Everyday Favourites clear blossom honey
- 40g Everyday Favourites ground coriander
- 1kg Everyday Favourites couscous
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