Green Apple Curry Recipe
Granny Smith apples give this green apple curry recipe some tartness. Simple and easy, it's best served on Indian roti bread.
Ingredients
- 3 tablespoons vegetable oil
- 2 large cloves garlic, smashed and roughly chopped
- 1/4 cup onion, finely chopped
- 2 tablespoons yellow curry powder
- 2 tablespoons water
- 1 teaspoon butter
- 4 tart green Granny Smith apples, cored and roughly chopped (peel ON)
- 1 teaspoon kosher salt
- 1 1/2 cups water
- 1 tablespoon brown sugar, packed
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