Olivia's Spinach and Egg Breakfast Burritos | Paula Deen

Olivia's Spinach and Egg Breakfast Burritos | Paula Deen

www.pauladeen.com

Sautéed spinach, eggs and tomatoes rolled up in a gluten-free wrap for a great meal on the go!

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Ingredients

  • 1 gluten-free wrap
  • 2 scrambled eggs
  • 1/4 cup diced tomatoes
  • 1 handful baby spinach
  • 1 tablespoon your choice cheese
  • to lightly sauté spinach Olive oil

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