Good-Cooking - Butterscotch Sauce, 1948 Recipe
A classic 1948 recipe for a rich butterscotch sauce, perfect for adding sweetness to your desserts or main courses.
Ingredients
- 1 1/4 cups light brown sugar
- 2/3 cup light corn syrup few grains salt
- 4 tablespoons butter
- 3/4 cup cream
- 1 teaspoon Watkins vanilla
More Like This
Butterscotch Sauce Recipe
cooking.nytimes.com
Butterscotch Sauce Recipe: How to Make It
tasteofhome.com
Butterscotch Sauce
bigoven.com
Butterscotch Sauce Recipe: How to Make It
tasteofhome.com
Butterscotch Sauce - dgratis.info
dgratis.info
Easy Homemade Butterscotch Sauce with Brown Sugar and Butter - Recipe By Me
recipebyme.com
Quick Homemade Sweet Butterscotch Sauce Recipe for Tasty Treats - The Pass and Provisions
passandprovisions.com
Butterscotch Sauce - Kitchen Wrangler | Melissa Guerra
kitchenwrangler.com