Cube Steak & Gravy | Just A Pinch Recipes
this is one of my family's favorite "comfort food" recipes, simmering the cube steak makes it fork tender and delicious!!! By the way this is my 1st recipe post
Ingredients
- 4 large cube steaks cut in 1/2
- 1/4 cup(s) vegetable oil
- 2 cup(s) all-purpose flour
- 2 tablespoon(s) garlic powder
- 1 teaspoon(s) salt
- 1 teaspoon(s) pepper
- 1/2 cup(s) of each yellow onion & celery (chopped)
- 1 can(s) cream of mushroom soup
- 2 - beef boullion cubes
- 3 cup(s) water or red wine
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