Sesame yoghurt cardamon cake | Woolworths TASTE
- 220 g butter - ½ cup sugar - 8 T honey - 4 eggs, separated - 220 g flour - 1 t baking powder - 1 T bicarbonate of soda - A pinch of salt - 220 g Greek
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Ingredients
- 220 g butter
- ½ cup sugar
- 8 T honey
- 4 eggs, separated
- 220 g flour
- 1 t baking powder
- 1 T bicarbonate of soda
- A pinch of salt
- 220 g Greek yoghurt
- 2/3 cup sultanas
- 1 T seeds from approximately
- 25 cardamom pods
- 3 T sesame seeds
- 6 T honey
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