Boston Cream Donuts | Homemade Custard-Filled Treats - Recipes Fives

Ingredients

• 1¼ cups whole milk, warm
• 2¼ teaspoons active dry yeast (1 packet)
• 2 large eggs
• 8 tablespoons unsalted butter, melted (1 stick)
• ¼ cup granulated sugar
• 1 teaspoon salt
• 4 cups all-purpose flour, plus more for dusting
• Vegetable oil for frying
• 2 cups whole milk
• ½ cup granulated sugar
• 2 large egg yolks
• ¼ cup cornstarch
• 1 teaspoon vanilla extract
• ½ cup heavy cream
• 4 ounces semi-sweet chocolate, chopped
• 2 tablespoons corn syrup