Hariyali Paneer Bhurji Recipe: A Creamy, High-Protein Main For Quick Meals

Hariyali Paneer Bhurji Recipe: A Creamy, High-Protein Main For Quick Meals

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This hariyali paneer bhurji recipe brings a green twist to the classic dish by cooking crumbled paneer and veggies in a masala paste. It’s more flavourful than

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Ingredients

  • 200 g Paneer, crumbled
  • 2 tbsp Oil
  • 2 Small onions, finely chopped
  • ½ cup Green peas (Boiled or frozen)
  • 1 Capsicum, finely chopped
  • ½–¾ cup Coriander leaves, chopped
  • 2 tbsp Mint leaves, chopped
  • 2 Green chilli, chopped
  • 2 tsp Ginger garlic paste
  • ½ tsp Jeera powder
  • ½ tsp Garam masala
  • ⅛ tsp Turmeric
  • ¼ tsp Sugar
  • 1 tsp Coriander powder
  • 1 tbsp Lemon juice
  • to taste Salt
  • 1 tsp Kasoori methi (optional)

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