Hariyali Paneer Bhurji Recipe: A Creamy, High-Protein Main For Quick Meals

Name: Hariyali Paneer Bhurji Recipe: A Creamy, High-Protein Main For Quick Meals
Total time: 27 min
Ingredients: 200 g Paneer, crumbled; 2 tbsp Oil; 2 Small onions, finely chopped; ½ cup Green peas (Boiled or frozen); 1 Capsicum, finely chopped; ½–¾ cup Coriander leaves, chopped; 2 tbsp Mint leaves, chopped; 2 Green chilli, chopped; 2 tsp Ginger garlic paste; ½ tsp Jeera powder; ½ tsp Garam masala; ⅛ tsp Turmeric; ¼ tsp Sugar; 1 tsp Coriander powder; 1 tbsp Lemon juice; to taste Salt; 1 tsp Kasoori methi (optional)

foodiesonly.in

This hariyali paneer bhurji recipe brings a green twist to the classic dish by cooking crumbled paneer and veggies in a masala paste. It’s more flavourful than

View full recipe on foodiesonly.in

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiesonly.in.

Share this recipe: