Bison Kabobs
Summer is here & it’s time to grill. You’ll love this easy to prepare and grill Buffalo Kabobs recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildideabuffalo.com.
Cooking tools:
- Grill
- Blender
- Skewer
- Chef's knife
- Cutting board
- Zip-top bag
- Plastic wrap
- Pan
- Measuring cup
- Serving platter
Ingredients
- 1 - 12 oz. Round Heel Steak, cut into 12 pieces
- 2 duo colored bell peppers, cut into meat size pieces
- 1 large onion, quartered & separated
- 12 cherry tomatoes
- wooden skewers, soaked in water
- ¾ - cup lime infused olive oil (or olive oil, plus zest & juice of a lime)
- 2 tablespoons sugar
- 1 tablespoon Emeril’s Essence
- 1 teaspoon garlic powder
- 1 tablespoon black pepper
- 1 teaspoon salt
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