Bacon Wrapped Stuffed Bison Burgers
If you are looking to up your burger game, you just might want to give these a try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildideabuffalo.com.
Cooking tools:
- Grill
- Spatula
- Beer bottle
- Saute pan
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Serving platter
- Toothpick
- Aluminum foil
- Grater
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 1 pound Ground Buffalo
- 6 strips organic bacon
- ½ - teaspoon each salt & pepper
- 1 tablespoon olive oil
- 1 bottle beer
- 8 ounces cremini mushrooms, steams removed and sliced
- 1 medium sweet onion, chopped
- 2 tablespoons butter
- 1 tablespoon olive oil
- 2 cloves garlic chopped
- 1/3 – cup julienned sundried tomatoes, chopped
- 4 ounces mozzarella cheese, shredded
- 1 cup chopped spinach
- ¼ - cup pepperoncini, chopped
- ¼ - cup kalamata olives, chopped
- ¼ - cup julienned sundried tomatoes, chopped
- ¼ - teaspoon each salt & pepper
- 5 ounces feta cheese, crumbled
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