One Pot Creamy Pumpkin Pasta Recipe - (4.4/5)

Ingredients

• 8 ounces linguine pasta
• 4 cups vegetable broth
• 1 cup pumpkin puree
• 1/2 cup white wine (I recommend Chardonnay or another wine that's on the dry side)
• 2 tablespoons olive oil
• 1/2 medium onion, chopped small (about 1 cup)
• 3-4 large cloves garlic, peeled & minced (about 2 tablespoons)
• 1/2 teaspoon ground nutmeg
• 1/8 teaspoon crushed red pepper flakes (or more or less to taste)
• 1 teaspoon kosher salt plus more to taste
• 1/4 teaspoon freshly ground black pepper plus more to taste
• 1 (4-ounce) log fresh goat cheese (chevre)*
• 1 small bunch parsley, chopped