Banana Bread Muffins - Splenda®

Ingredients

• ½ cup unsalted butter
• ½ cup Splenda® Stevia Sweetener Pouch
• 2 eggs
• 1 teaspoon vanilla extract
• 5 ounces buttermilk
• 1 tablespoon molasses
• 1 ¼ cup all-purpose flour
• ¼ cup rolled oats
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• ½ teaspoon salt
• 1 ½ cups ripe banana, roughly mashed