Salami & Mozzarella Baked Eggs with Garlic Bread Recipe | Abel & Cole
Hearty baked eggs with salami, mozzarella, and garlic bread top a flavorful tomato sauce—quick and easy one-pan meal from Abel & Cole.
Ingredients
- 1 red onion
- 2 garlic cloves
- 80g black olives
- A handful of rosemary, leaves only
- 70g Milano salami
- 400g chopped tomatoes
- 150g plain flour
- 100g baby leaf spinach
- 100g mozzarella
- 4 eggs
- 1 tbsp olive oil
- 200ml water
- Sea salt
- Freshly ground pepper
- 2-3 tbsp water
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