Broccoli Cheddar Pasta Salad Meal Prep - 55Recipes

Ingredients

• 1 lb (450g) Rotini or Bow Tie pasta
• 4 cups (300g) fresh broccoli florets, cut into bite-sized pieces
• 2 cups (225g) sharp cheddar cheese, hand-cubed into ¼ inch pieces
• ½ cup (50g) red onion, finely diced
• ¼ cup (15g) fresh parsley, chopped
• ½ cup (120ml) mayonnaise
• ¼ cup (60ml) sour cream or Greek yogurt
• 2 tbsp (30ml) apple cider vinegar
• 1 tbsp (15ml) sugar or honey
• 1 tsp (5g) garlic powder
• ½ tsp (3g) salt
• ¼ tsp (1g) black pepper