Fragrant broth with vegetables and dumplings

Fragrant broth with vegetables and dumplings

en.bremor.com

Savor a hearty soup with celery, carrots, onions, peas, and greens simmered in salty broth for a nutritious and comforting meal.

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Ingredients

  • Meat dumplings "Granny Annie" Pelmeshki – 1 pack (430 g)
  • Celery stalk – 60 g
  • Carrots – 100 g
  • Leek (white part) – 80 g
  • Salt, to taste
  • Green peas (frozen) – 80 g
  • Parsley, dill, to taste
  • Chicken or vegetable broth – 1 l
  • Olive oil – 1 tbsp

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