Grilled Cauliflower with Chimichurri Sauce
This grilled cauliflower recipe, is one of those things you look at and think, eh...but then you taste it. I may be biased, but it's one of my favorites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at livingthemiddle.com.
Ingredients
- 2 heads Cauliflower
- 1 cup Parsley (firmly packed)
- 1/4 cup oregano (fresh leaves)
- 5 cloves garlic
- 1/4 cup Extra Virgin Olive Oil
- 3 Tbsp red wine vinegar
- 1 small red chili (or 1/2 tsp crushed red pepper, optional)
- 1/2 tsp salt
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