Toffee Apple Brownie & Caramel Sauce - Gaz Oakley
Perfect Bonfire Night treat combining toffee apple and chocolate flavors. Watch the video to see the flair in making and serving this delightful shared dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gazoakleychef.com.
Ingredients
- 2 Braeburn Apples
- 5 tbs Light Brown Sugar
- 5 tablespoons Vegan Margarine
- 1 & 1/2 cups/200 g Dairy-Free Dark Chocolate
- 1 & 1/2 cups/170 g Self Raising flour
- 1 & 1/4 cups/180 g Light Brown Sugar
- 3 Tbs Cocoa Powder
- Pinch Sea Salt
- Pinch Cinnamon
- 1 cup/240 ml Dairy Free Milk, I used Oat milk.
- Handful Walnuts
- Handful Pumpkin Seeds
- 2 cups/400g Caster Sugar
- 4 tbs Water
- 1 cup/240ml Oatly Cream/Dairy Free Cream
- 5 tbs Vegan Margarine
- Vegan Ice cream
- Mint
- Sparkler
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