Sweet Potato Shepherd’s Pie

Ingredients

• 4 medium sweet potatoes, peeled and cut into chunks
• 1/2 cup water
• 2 teaspoons Bartenura Olive Oil
• salt
• freshly ground black pepper
• paprika, for garnish
• 2 medium onions, cut in chunks
• 1 cup baby carrots (about 12)
• 2–3 cloves garlic or 2-3 cubes Gefen Frozen Garlic (1–2 teaspoons dry minced)
• 1 tablespoon Bartenura Olive Oil
• 2 pounds lean ground chicken, beef, or veal (or a combination)
• 1/2 teaspoon salt (or to taste)
• 1/8 teaspoon freshly ground black pepper
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 1 egg or 2 egg whites
• 1/4 cup Glicks Ketchup or barbecue sauce
• 1/3 cup Yehuda Matzo Meal