Sweet Potato Shepherd's Pie
This recipe is a veggie-fide version of a comfort food classic. We love to double this recipe to have left overs as well. This recipe is adapted from a version
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at osagecreekfarms.com.
Ingredients
- Ground Beef (1 pound)
- Carrots (1 cup chopped)
- Garlic (4 cloves - minced)
- Onion (1 small diced)
- Green Pepper (1 small diced)
- Mushrooms (8oz sliced)
- Tomato Paste (4oz)
- Chili Powder (1 1/2 tsp)
- Dried Rosemary (1/2 tsp)
- Salt (1/2 tsp or to taste)
- Black Pepper (1/4 tsp)
- Water (1/4 cup)
- Sweet Potatoes (2 large or 3 small-medium)
- Butter (1 Tbsp) (for topping)
- Chili Powder (1/2 tsp) (for topping)
- Salt (1/4 tsp) (for topping)
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