Beet Farro Pistachio Goat Cheese Salad – Marcel’s Culinary Experience
www.marcelsculinaryexperience.com
Ingredients 4 beets - sliced into quarters 1 tablespoon olive oil 1/2 cup farro 2 cups fresh spinach 2 tablespoons pistachios 1/4 cup crumbled goat cheese Balsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.marcelsculinaryexperience.com.
Ingredients
- 4 beets - sliced into quarters
- 1 tablespoon olive oil
- 1/2 cup farro
- 2 cups fresh spinach
- 2 tablespoons pistachios
- 1/4 cup crumbled goat cheese
- Balsamic vinegar
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