Jow - Recipe: Homemade Crêpes
Homemade Crêpes in 10 steps and in 13 minutes by Jow: milk (whole), flour (all-purpose), butter and egg. The perfect French crêpe is easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jow.com.
Ingredients
- 1/2 cup Milk (whole)
- 3/4 cup Flour (all-purpose)
- 1/8 cup Butter
- 2 Egg
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