Air-fryer sausage rolls - Master recipes

Air-fryer sausage rolls - Master recipes

master-recipes.com

Squeeze the sausagemeat out of the skins into a bowl, then stir through the sage, apple sauce and a good pinch of salt and freshly ground black pepper. Set aside. Unroll the pastry, peel away the...

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Ingredients

  • 6 pork sausages -
  • 10 sage leaves, finely sliced -
  • 2 tbsp apple sauce -
  • 320g pack ready-rolled puff pastry -
  • plain flour, for dusting -
  • 1 egg, beaten -
  • 2 tbsp nigella seeds (optional) -

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