Easy Walnut Baklava Recipe | Tate and Lyle Sugars

Easy Walnut Baklava Recipe | Tate and Lyle Sugars

www.wearetateandlylesugars.com

This deliciously sticky pastry with light, flakey layers of crust and a sweet filling. One serving won't be enough. View our recipe today.

View Original

Share this recipe:

Ingredients

  • 250 g Butter
  • 350 g Walnuts
  • 150 g Pistachios
  • 1 tsp Ground Cinnamon
  • 16 Sheets of filo pastry
  • 8 tbsp Lyle’s Golden Syrup
  • 200 g Fairtrade Tate & Lyle Golden Caster Sugar
  • 250 ml Water
  • 1 Large piece of lemon peel

More Like This