Reuben Pigs in a Blanket
This recipe mixes the classic pigs in a blanket with a Reuben sandwich to deliver a super tasty snacking treat!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at pampas.com.au.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Pastry brush
Ingredients
- 1 sheet Pampas Puff Pastry
- ½ cup sauerkraut, drained and roughly chopped
- 1 tbsp pickle relish
- 30g Gruyere cheese, shredded (about ½ cup)
- 8 cocktail sausages or mini franks
- 1 large egg, lightly beaten
- Caraway or cumin seeds, for topping
- Wholegrain Dijon mustard, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Reuben Pigs in a Blanket
pampas.com.au
Pigs in a Blanket Reuben Recipe
recipeland.com
Reuben Pigs In A Blanket Bites
frankskraut.com
Pigs in a Blanket
sodelicious.recipes
Pigs in a Blanket
onceuponachef.com
Pigs in a Blanket with Bacon
coolinarco.com
Pigs in a Blanket | Puff Pastry Appetizer
eatwheat.org
Cajun Pigs in a Blanket Recipe
reilyproducts.com