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Kenyan flat bread, good for snack or as side dish

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.

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Ingredients

  • 2kg plain wheat flour
  • 1/2 litre lukewarm water
  • 1/4 litre milk
  • pinch of salt
  • 1/2 litre of sunflower/vegetable oil

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