Curried Meatballs Recipe
Curried beef meatballs with almonds and water chestnuts, fried crisp and served in a sweet-and-sour pineapple curry sauce. A crowd-pleasing appetizer for parties.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Plate
- Refrigerator
- Skillet
- Deep-fry thermometer
- Slotted spoon
- Spider strainer
- Paper towel
- Saucepan
- Whisk
- Spoon
- Wooden spoon
- Chafing dish
- Toothpick
- Serving platter
- Stove
Ingredients
- ground beef
- bread crumbs
- almonds
- eggs
- water chestnuts
- soy sauce or tamari (for gluten-free)
- garlic
- cornstarch
- sugar
- white wine vinegar
- ginger
- water
- pineapple chunks
- curry powder
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