Cowboy Steak - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Cowboy Steak is the perfect cookout recipe for the grill, but it's best to marinate the beef in the sauce for at least a few hours first.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.
Ingredients
- 1 tsp. Paprika
- 1/2 tsp. Ground cumin
- 1/2 tsp., leaves Dried oregano
- 1 tsp. no salt added chili powder
- 1/8 tsp. Cayenne pepper
- 1 tsp. Sugar
- 1/4 tsp. Salt
- 1 taste Black pepper
- 1 Tbsp. Olive oil
- 8 ounces Beef flank steak (2 4-ounce steaks)
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