Cod Burgers with Yogurt Mayonnaise
These mildly flavoured burgers are a good way of getting fussy eaters to enjoy fresh fish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Grill
- Aluminum foil
- Pastry brush
- Skillet
- Spatula
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 1 pinch Black Pepper
- 1 Fresh Egg white only
- 3 tbsp Greek Yoghurt
- 3 tbsp Mayonnaise
- 1 pinch Salt
- 500 g SuperValu Cod Fillets skinned and deboned
- 50 g SuperValu Fresh Breadcrumbs
- 4 SuperValu Scallions roughly chopped
- 2 tbsp SuperValu Sunflower Oil
- 1 bunch SuperValu Mixed Baby Salad Leaves
- 4 Wholemeal/Multi-grain Bread Bun or granary buns
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