Shredded Sprout, Apple & Barley Salad Recipe | Abel & Cole
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Ingredients
- 75g pearl barley
- 200ml boiling water
- 1 lemon
- 2 tbsp olive oil
- Sea salt
- Freshly ground pepper
- 2 tsp honey
- 2 shallots
- ½ chilli
- A handful of mint, leaves only
- 1 garlic clove
- 200g Brussels sprouts
- 2 apples
- 50g rocket
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