Skillet Penne with Sausage and Spinach Recipe - (4.1/5)
Skillet Penne with Sausage and Spinach, a delicious one pot meal that's perfect for weeknights. Enjoy!
Keywords
- Skillet Penne with Sausage and Spinach
- recipe
- sausage
- spinach
- penne pasta
- Shaped Pasta
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetable
- Pasta and Noodle
- Meat & Poultry
- greens
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 tablespoon olive oil
- 1 pound Italian-style turkey sausage, casings removed I used a combo of hot and sweet Italian sausage
- 3 medium garlic cloves, minced finely
- 2 1/4 cups water
- 2 1/4 cups low-sodium chicken broth
- 1/2 cup oil-packed sun-dried tomatoes, rinsed and chopped fine
- 1/2 teaspoon salt
- 8 ounces (about 2 1/2 cups) penne pasta
- 1 (6 ounce) bag baby spinach, I used 10 ounces
- 3/4 cup Parmesan cheese, grated
- 1/4 cup toasted pine nuts
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