Cheese Stuffed Jalapeño Peppers Recipe
Make cheese stuffed jalapeño peppers for a spicy, cheesy appetizer that is perfect for parties, backyard barbecues or family snack time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Cooking tools:
- Paring knife
- Cutting board
- Spoon
- Pot
- Measuring cup
- Stove
- Mixing bowl
- Skillet
- Griddle
- Paper towel
Ingredients
- 6 large jalapeño peppers
- ¾ cup Queso Fresco Cheese from V&V SUPREMO®, crumbled
- 1 cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
- 2 Tbsp. chopped epazote
- 6 corn tortillas
- 2 Tbsp vegetable oil
- ½ Tbsp salt, or to taste
- 2 Tbsp vinegar
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