Easter Torrijas recipe – Medineterranean
I don't know anyone in Spain who does not like torrijas. Every year, when Easter arrives, I reserve an evening for cooking torrijas. It is a special moment to me. We also eat them in restaurants and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.medineterranean.com.
Ingredients
- 6 slices of stale white bread
- About a quart (1 liter) of whole milk
- 4 large eggs
- Extra virgin olive oil for frying
- 1/8 tsp vanilla extract
- 1 cup of sugar
- 3 teaspoons of Honey
- 3 teaspoons of ground cinnamon
- 1 tablespoon of orange zest
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